Cocomilk Ice Cubes

Try this kid-friendly, dairy-free summer dessert!!!

1 can organic coconut milk
4 tablespoons of unsweetened coconut (opt.)
1 tablespoon raw honey
2 teaspoons of cocoa powder
pinch of sea salt
1 ice cube tray
Place all ingredients in a blender, except for the shredded coconut, and blend for 20 seconds. Mix in the shredded coconut by hand.
Pour mixture into an ice cube tray. Place the tray into the freezer for several hours until frozen.
*You can use your coconut ice cubes in smoothies or, as I like to do, eat them like ice pops by themselves. : )